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This cookbook is a practical, clear, and comprehensive guide not only for professional sailors and aspiring mariners.
It will also appeal to all travelers, vanlifers, hikers, and other adventurers. What could be better than cooking like a chef while engaging in adventures by van, sailboat, on foot, or bicycle?!
It is a unique cookbook for adventurers, offering not only recipes but also a multitude of tips and information on various topics.
Summary:
"Cook like a chef while adventuring in a van, sailboat, on foot, or by bicycle!
"Gathering, fishing, transforming the nature around me to nourish myself and share a good meal with friends during a great adventure is what I love most in life!"
How to catch a lobster with the help of an octopus, build a solar oven, quickly make a beurre blanc, or master low-temperature cooking—David Sabatier, sailor and private chef, explains in a didactic manner how to cook when you love and engage in adventure."
(Source: Zeraq Editions)
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